Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/115619
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Title: Understanding frontline employees’ knowledge management in key aspects of customer relationship management : insights from contemporary hotels
Authors: Wavei, EB
Lo, A 
Gedecho, EK
Issue Date: 2025
Source: International journal of hospitality & tourism administration, Published online: 29 Aug 2025, Latest Articles, https://doi.org/10.1080/15256480.2025.2549991
Abstract: The relationship between knowledge management (KM) and customer relationship management (CRM) is vital to business success, yet their intersection remains underexplored. This study investigates how KM processes are integrated into the core dimensions of CRM. Using a qualitative case study approach, the research draws on rich data collected from purposefully selected employees of three- to five-star hotels in Accra, Ghana. The study identifies four essential KM processes: knowledge accumulation, formation, retention and implementation. Findings reveal that KM is deeply embedded in more than three key functional dimensions of CRM, with this integration being both pervasive and instrumental in enhancing CRM practices. Based on these insights, theoretical and practical implications are discussed to help industry professionals optimize the integration of KM and CRM.
Keywords: Customer relationship management
Hospitality industry
Hotel
Knowledge
Knowledge management
Organizational learning
Tourism industry
Value chain
Publisher: Routledge
Journal: International journal of hospitality & tourism administration 
ISSN: 1525-6480
EISSN: 1525-6499
DOI: 10.1080/15256480.2025.2549991
Rights: © 2025 The Author(s). Published with license by Taylor & Francis Group, LLC.
This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives License (http://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited, and is not altered, transformed, or built upon in any way. The terms on which this article has been published allow the posting of the Accepted Manuscript in a repository by the author(s) or with their consent.
The following publication Wavei, E. B., Lo, A., & Gedecho, E. K. (2025). Understanding Frontline Employees’ Knowledge Management in Key Aspects of Customer Relationship Management: Insights from Contemporary Hotels. International Journal of Hospitality & Tourism Administration, 1-29 is available at https://doi.org/10.1080/15256480.2025.2549991.
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