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http://hdl.handle.net/10397/113997
| Title: | Gold nanoparticle-based loop-mediated isothermal amplification for rapid, low-cost, and simple detection of Salmonella in coffee and cream | Authors: | Wang, S Lee, EWH Yuen, JYT Woo, JCS Wong, S Chan, BWK Yip, SP Lee, TMH |
Issue Date: | 2025 | Source: | In A Garrido-Maestu, & A Lamas [Eds.]. Foodborne Pathogens: Loop-mediated Isothermal Amplification Protocols, p. 233-242. New York, NY: Springer, 2025 | Abstract: | The critical public health risk caused by Salmonella necessitates the need for efficient detection methods. Conventional techniques based on plate counting and real-time polymerase chain reaction are time-consuming, costly, and labor-intensive, thus mainly performed in centralized laboratories. To meet the emerging need for decentralized/on-site testing, here we describe a rapid, low-cost, and simple method for Salmonella detection in coffee and cream by using gold nanoparticle-based loop-mediated isothermal amplification. | Keywords: | Coffee Cream Gold nanoparticles Loop-mediated isothermal amplification Salmonella detection |
Publisher: | Springer | ISBN: | 978-1-0716-4525-3 (Hardcover) 978-1-0716-4528-4 (Softcover) 978-1-0716-4526-0 (eBook) |
DOI: | 10.1007/978-1-0716-4526-0_19 | Rights: | © The Author(s), under exclusive license to Springer Science+Business Media, LLC, part of Springer Nature 2025 This version of the book chapter has been accepted for publication, after peer review (when applicable) and is subject to Springer Nature’s AM terms of use(https://www.springernature.com/gp/open-research/policies/accepted-manuscript-terms), but is not the Version of Record and does not reflect post-acceptance improvements, or any corrections. The Version of Record is available online at: http://dx.doi.org/10.1007/978-1-0716-4526-0_19. |
| Appears in Collections: | Book Chapter |
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| File | Description | Size | Format | |
|---|---|---|---|---|
| Wang_Gold_Nanoparticle_Based.pdf | Pre-Published version | 1 MB | Adobe PDF | View/Open |
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