Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/96296
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dc.contributorSchool of Hotel and Tourism Managementen_US
dc.creatorHao, Fen_US
dc.creatorQiu, RTRen_US
dc.creatorPark, Jen_US
dc.creatorChon, Ken_US
dc.date.accessioned2022-11-17T07:33:38Z-
dc.date.available2022-11-17T07:33:38Z-
dc.identifier.issn1096-3480en_US
dc.identifier.urihttp://hdl.handle.net/10397/96296-
dc.language.isoenen_US
dc.publisherSage Publications, Inc.en_US
dc.rights© The Author(s) 2022en_US
dc.rightsThis is the accepted version of the publication Hao, F., Qiu, R. T. R., Park, J., & Chon, K. (2023). The Myth of Contactless Hospitality Service: Customers’ Willingness to Pay. Journal of Hospitality & Tourism Research, 47(8), 1478-1502. Copyright © 2022 (The Author(s)). DOI:10.1177/10963480221081781.en_US
dc.subjectContactless serviceen_US
dc.subjectCOVID-19en_US
dc.subjectHybrid choice modelen_US
dc.subjectTechnology readinessen_US
dc.subjectWillingness to payen_US
dc.titleThe myth of contactless hospitality service : customers’ willingness to payen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.spage1478en_US
dc.identifier.epage1502en_US
dc.identifier.volume47en_US
dc.identifier.issue8en_US
dc.identifier.doi10.1177/10963480221081781en_US
dcterms.abstractContactless hospitality services are an expensive endeavor with an uncertain return on investment. This study explores these services from the perspective of hotel guests’ willingness to pay (WTP). To this end, 10 discrete choice experiments were conducted on 1,939 Chinese hotel guests to test a hybrid choice model. The findings indicate that hotel guests’ WTP is influenced by hotel attributes, hotel scale, customer demographics, travel-related variables, technology readiness, and health concerns. Generally, there is significant heterogeneity in the WTP for different contactless amenities, such as for contactless room entrance, contactless payment system, contactless elevator service, robotic services, a smart room, and contactless front desk services. This study contributes to the knowledge on technology implementation in the hospitality industry and the WTP for hotel amenities. Furthermore, it guides hotel practitioners to invest smartly and rationally in contactless services.en_US
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationJournal of hospitality and tourism research, Nov. 2023, v. 47, no. 8, p. 1478-1502en_US
dcterms.isPartOfJournal of hospitality and tourism researchen_US
dcterms.issued2023-11-
dc.identifier.eissn1557-7554en_US
dc.description.validate202211 bcchen_US
dc.description.oaAccepted Manuscripten_US
dc.identifier.FolderNumbera1821, a2646a-
dc.identifier.SubFormID45987, 48004-
dc.description.fundingSourceOthersen_US
dc.description.fundingTextThis study was funded by the Walter & Wendy Kwok Family Foundation Professorship in International Hospitality Management.en_US
dc.description.pubStatusPublisheden_US
dc.description.oaCategoryGreen (AAM)en_US
Appears in Collections:Journal/Magazine Article
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