Please use this identifier to cite or link to this item:
http://hdl.handle.net/10397/90053
| DC Field | Value | Language |
|---|---|---|
| dc.contributor | School of Hotel and Tourism Management | en_US |
| dc.creator | Wang, X | en_US |
| dc.creator | Guchait, P | en_US |
| dc.creator | Paşamehmetoğlu, A | en_US |
| dc.date.accessioned | 2021-05-18T08:20:33Z | - |
| dc.date.available | 2021-05-18T08:20:33Z | - |
| dc.identifier.issn | 0959-6119 | en_US |
| dc.identifier.uri | http://hdl.handle.net/10397/90053 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Emerald Group Publishing Limited | en_US |
| dc.rights | © Emerald Publishing Limited This AAM is provided for your own personal use only. It may not be used for resale, reprinting, systematic distribution, emailing, or for any other commercial purpose without the permission of the publisher | en_US |
| dc.rights | The following publication Wang, X., Guchait, P. and Paşamehmetoğlu, A. (2020), "Why should errors be tolerated? Perceived organizational support, organization-based self-esteem and psychological well-being", International Journal of Contemporary Hospitality Management, Vol. 32 No. 5, pp. 1987-2006 is published by Emerald and is available at https://dx.doi.org/10.1108/IJCHM-10-2019-0869 | en_US |
| dc.subject | Conservation of resources theory | en_US |
| dc.subject | Error management | en_US |
| dc.subject | Organizational support | en_US |
| dc.subject | Psychological resource | en_US |
| dc.subject | Self-esteem | en_US |
| dc.subject | Well-being | en_US |
| dc.title | Why should errors be tolerated? Perceived organizational support, organization-based self-esteem and psychological well-being | en_US |
| dc.type | Journal/Magazine Article | en_US |
| dc.identifier.spage | 1987 | en_US |
| dc.identifier.epage | 2006 | en_US |
| dc.identifier.volume | 32 | en_US |
| dc.identifier.issue | 5 | en_US |
| dc.identifier.doi | 10.1108/IJCHM-10-2019-0869 | en_US |
| dcterms.abstract | Purpose: On the basis of conservation of resources theory, the purpose of this paper is to propose a framework linking an organizational factor, organizational error tolerance, with employees’ psychological well-being through gains of psychological resources: perceived organizational support (POS) and organization-based self-esteem (OBSE). | en_US |
| dcterms.abstract | Design/methodology/approach: Across three-wave data collected from 220 hotel frontline employees, this study tests the proposed model using structural equation modeling through AMOS. | en_US |
| dcterms.abstract | Findings: Employees’ perceived organizational error tolerance positively influenced their psychological well-being through significant sequential mediation effects of POS and OBSE. | en_US |
| dcterms.abstract | Practical implications: This study contributes to the existing literature of psychological resources, positive psychology and error management by providing insights into how organizational practice in error situations can be positively related to employees’ psychological well-being. | en_US |
| dcterms.abstract | Originality/value: This paper identifies error-related organizational practices as precursor of individual psychological well-being and explores the non-work-related outcome variable of error management for the first time. The examination of the linkage between organizational error tolerance and employees’ psychological well-being via the underlying mechanism of psychological resources provides the insight into how resources dynamics play important roles in influencing employees’ psychological well-being. | en_US |
| dcterms.accessRights | open access | en_US |
| dcterms.bibliographicCitation | International journal of contemporary hospitality management, 2020, v. 32, no. 5, p. 1987-2006 | en_US |
| dcterms.isPartOf | International journal of contemporary hospitality management | en_US |
| dcterms.issued | 2020 | - |
| dc.identifier.scopus | 2-s2.0-85085154001 | - |
| dc.identifier.eissn | 1757-1049 | en_US |
| dc.description.validate | 202105 bchy | en_US |
| dc.description.oa | Accepted Manuscript | en_US |
| dc.identifier.FolderNumber | a0693-n05, a0778-n02 | en_US |
| dc.description.fundingSource | Self-funded | en_US |
| dc.description.pubStatus | Published | en_US |
| dc.description.oaCategory | Green (AAM) | en_US |
| Appears in Collections: | Journal/Magazine Article | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| a0778-n02_Wellbeing.pdf | Pre-Published version | 1.12 MB | Adobe PDF | View/Open |
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