Please use this identifier to cite or link to this item:
http://hdl.handle.net/10397/79092
DC Field | Value | Language |
---|---|---|
dc.contributor | School of Hotel and Tourism Management | en_US |
dc.creator | Cheung, C | en_US |
dc.creator | King, B | en_US |
dc.creator | Wong, A | en_US |
dc.date.accessioned | 2018-10-30T03:01:21Z | - |
dc.date.available | 2018-10-30T03:01:21Z | - |
dc.identifier.issn | 1938-8160 | en_US |
dc.identifier.uri | http://hdl.handle.net/10397/79092 | - |
dc.language.iso | en | en_US |
dc.publisher | Routledge, Taylor & Francis Group | en_US |
dc.rights | © 2018 Informa UK Limited, trading as Taylor & Francis Group | en_US |
dc.rights | This is an Accepted Manuscript of an article published by Taylor & Francis in Journal of China Tourism Research on 19 Apr 2018 (Published online), available online: http://www.tandfonline.com/10.1080/19388160.2018.1463882 | en_US |
dc.subject | Chinese culture | en_US |
dc.subject | Hotel development | en_US |
dc.subject | Leadership | en_US |
dc.subject | Succession planning | en_US |
dc.title | What does the Industry need to know about Chinese hospitality leadership? | en_US |
dc.type | Journal/Magazine Article | en_US |
dc.description.otherinformation | Title on author’s file: Essential Hospitality Leadership Characteristics for China as Perceived by Middle Managers | en_US |
dc.identifier.spage | 177 | en_US |
dc.identifier.epage | 192 | en_US |
dc.identifier.volume | 14 | en_US |
dc.identifier.issue | 2 | en_US |
dc.identifier.doi | 10.1080/19388160.2018.1463882 | en_US |
dcterms.abstract | This study examines the hospitality leadership characteristics that are essential, as perceived by emerging hospitality leaders. Four focus group interviews were conducted in mainland China involving 29 middle level hotel managers. The respondents identified the backgrounds and leadership characteristics of a total of eight highly regarded hospitality leaders in contemporary China. The unique leadership characteristics that received comment are innovative and entrepreneurial. The analysis provides confirmation of earlier research—that Chinese hospitality leaders are transformational. Chinese cultural factors such as guanxi and collectivism have a certain impact on leadership. Finally, the findings reveal that the perceived future challenges for hospitality leaders relate to hotel brand building, recruitment of talent, enabling new technology and succession planning. The study concludes with recommendations for leadership development to capitalize on the growth of the industry. | en_US |
dcterms.accessRights | open access | en_US |
dcterms.bibliographicCitation | Journal of China tourism research (中國旅游硏究), 2018, v. 14, no. 2, p. 177-192 | en_US |
dcterms.isPartOf | Journal of China tourism research (中國旅游硏究) | en_US |
dcterms.issued | 2018 | - |
dc.identifier.scopus | 2-s2.0-85045737692 | - |
dc.identifier.eissn | 1938-8179 | en_US |
dc.identifier.rosgroupid | 2017001705 | - |
dc.description.ros | 2017-2018 > Academic research: refereed > Publication in refereed journal | en_US |
dc.description.validate | 201810 bcma | en_US |
dc.description.oa | Accepted Manuscript | en_US |
dc.identifier.FolderNumber | a0565-n01 | - |
dc.identifier.SubFormID | 251 | - |
dc.description.fundingSource | Others | en_US |
dc.description.fundingText | P0000378 | en_US |
dc.description.pubStatus | Published | en_US |
dc.description.oaCategory | Green (AAM) | en_US |
Appears in Collections: | Journal/Magazine Article |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Chinesehospitalityleadership.pdf | Pre-Published version | 2.21 MB | Adobe PDF | View/Open |
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