Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/65714
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dc.contributorDepartment of Applied Biology and Chemical Technology-
dc.creatorXing, YF-
dc.creatorZhang, Z-
dc.creatorFu, WJ-
dc.creatorZhou, DQ-
dc.creatorYuen, ACY-
dc.creatorMok, DKW-
dc.creatorChan, CO-
dc.creatorTong, GD-
dc.date.accessioned2017-05-22T02:09:06Z-
dc.date.available2017-05-22T02:09:06Z-
dc.identifier.issn1741-427Xen_US
dc.identifier.urihttp://hdl.handle.net/10397/65714-
dc.language.isoenen_US
dc.publisherHindawi Publishing Corporationen_US
dc.rightsCopyright © 2016 Yu-feng Xing et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.en_US
dc.rightsThe following article: Xing, Y. F., Zhang, Z., Fu, W. J., Zhou, D. Q., Yuen, A. C. Y., Mok, D. K. W., ... & Tong, G. D. (2016). Shugan Xiaozhi Decoction Attenuates Nonalcoholic Steatohepatitis by Enhancing PPAR and L-FABP Expressions in High-Fat-Fed Rats. Evidence-Based Complementary and Alternative Medicine, 2016, is available at https//doi.org/10.1155/2016/7870189en_US
dc.titleShugan Xiaozhi Decoction attenuates nonalcoholic Steatohepatitis by enhancing PPARα and L-FABP expressions in high-fat-fed ratsen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.volume2016en_US
dc.identifier.doi10.1155/2016/7870189en_US
dcterms.abstractThis study aimed to investigate the effects of Shugan Xiaozhi decoction (SX) on nonalcoholic steatohepatitis (NASH) induced by high-fat diet in rats. The rats were randomly divided into 6 groups, namely, control, model, fenofibrate, and three different dosage of SX (10, 20, and 40 g/kg/day, p.o.). After establishing the NASH model, at 8 weeks of the experiment, treatments were administrated intragastrically to the fenofibrate and SX groups. All rats were killed after 4 weeks of treatment. Compared with the model group, alanine aminotransferase (ALT), aspartate aminotransferase (AST), free fatty acid (FFA), total cholesterol (TC), triacylglycerol (TG), and low-density lipoprotein cholesterol (LDL) serum in the serum were significantly reduced in all SX treatment groups in a dose-dependent manner. Evidence showed that SX could protect the liver by upregulating the gene and protein expressions of peroxisome proliferator-activated receptor alpha (PPARα) and liver fatty acid binding protein (L-FABP) in a dose-dependent manner. Chemical constituents of SX were further analyzed by ultraperformance liquid chromatography coupled with electrospray ionization mass spectrometry (UPLC-ESI-MS) and 30 chemicals in the ethanolic extract were tentatively identified. To conclude, our results clearly indicated that SX could protect liver functions and relieve hepatic steatosis and inflammation.-
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationEvidence-based complementary and alternative medicine, 2016, v. 2016, 7870189-
dcterms.isPartOfEvidence-based complementary and alternative medicine-
dcterms.issued2016-
dc.identifier.isiWOS:000389987100001-
dc.identifier.scopus2-s2.0-85006091148-
dc.identifier.eissn1741-4288en_US
dc.identifier.artn7870189en_US
dc.description.oaVersion of Recorden_US
dc.identifier.FolderNumberOA_IR/PIRAen_US
dc.description.pubStatusPublisheden_US
dc.description.oaCategoryCCen_US
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