Please use this identifier to cite or link to this item:
http://hdl.handle.net/10397/119100
| DC Field | Value | Language |
|---|---|---|
| dc.contributor | School of Hotel and Tourism Management | en_US |
| dc.creator | Kim, H | en_US |
| dc.creator | Shin, S | en_US |
| dc.creator | Shin, HH | en_US |
| dc.date.accessioned | 2026-06-03T05:19:10Z | - |
| dc.date.available | 2026-06-03T05:19:10Z | - |
| dc.identifier.issn | 1096-3480 | en_US |
| dc.identifier.uri | http://hdl.handle.net/10397/119100 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Sage Publications, Inc. | en_US |
| dc.rights | This is the accepted version of the publication Kim, H., Shin, S., & Shin, H. H. (2026). Enhancing the Authenticity of Artificial Intelligence (AI)-Designed Souvenirs. Journal of Hospitality & Tourism Research, 50(5), 726-741. Copyright © 2025 The Author(s). DOI: 10.1177/10963480251385697. | en_US |
| dc.subject | AI-designed souvenirs | en_US |
| dc.subject | Art-infusion effect | en_US |
| dc.subject | Artificial intelligence (AI) | en_US |
| dc.subject | Authenticity | en_US |
| dc.title | Enhancing the authenticity of artificial intelligence (AI)-designed souvenirs | en_US |
| dc.type | Journal/Magazine Article | en_US |
| dc.description.otherinformation | Title on author's file: Enhancing the authenticity of AI-designed souvenirs | en_US |
| dc.identifier.spage | 726 | en_US |
| dc.identifier.epage | 741 | en_US |
| dc.identifier.volume | 50 | en_US |
| dc.identifier.issue | 5 | en_US |
| dc.identifier.doi | 10.1177/10963480251385697 | en_US |
| dcterms.abstract | As artificial intelligence (AI) continues to play a growing role in souvenir design, concerns about the authenticity of AI-designed souvenirs remain a challenge in the hospitality and tourism industry. This research investigates the impact of AI-designed souvenirs, particularly focusing on art-infused ones, and on the perceived authenticity of souvenirs and purchase intention. Across two preliminary and four experimental studies, the findings demonstrate that AI-designed souvenirs are perceived as less authentic and desirable than human-designed ones. However, strategic interventions, including verification and time scarcity cues, can enhance perceived authenticity and consumer’ willingness to purchase AI-designed souvenirs. This research contributes to the understanding of authenticity in AI-designed products and offers strategies to mitigate consumer’ skepticism of AI-designed products in the hospitality and tourism context. | en_US |
| dcterms.accessRights | open access | en_US |
| dcterms.bibliographicCitation | Journal of hospitality and tourism research, June 2026, v. 50, no. 5, p. 726-741 | en_US |
| dcterms.isPartOf | Journal of hospitality and tourism research | en_US |
| dcterms.issued | 2026-06 | - |
| dc.identifier.eissn | 1557-7554 | en_US |
| dc.description.validate | 202606 bcch | en_US |
| dc.description.oa | Accepted Manuscript | en_US |
| dc.identifier.FolderNumber | a4462 | - |
| dc.identifier.SubFormID | 52829 | - |
| dc.description.fundingSource | RGC | en_US |
| dc.description.pubStatus | Published | en_US |
| dc.description.oaCategory | Green (AAM) | en_US |
| Appears in Collections: | Journal/Magazine Article | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Kim_Enhancing_Authenticity_Artificial.pdf | Pre-Published version | 1.57 MB | Adobe PDF | View/Open |
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