Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/118299
DC FieldValueLanguage
dc.contributorSchool of Nursing-
dc.creatorXu, X-
dc.creatorMeng, L-
dc.creatorWang, Y-
dc.creatorLuo, Y-
dc.creatorDong, M-
dc.creatorMo, B-
dc.creatorWang, M-
dc.date.accessioned2026-03-31T05:35:10Z-
dc.date.available2026-03-31T05:35:10Z-
dc.identifier.issn0197-4572-
dc.identifier.urihttp://hdl.handle.net/10397/118299-
dc.language.isoenen_US
dc.publisherElsevier Inc.en_US
dc.subjectCognitive functionen_US
dc.subjectMediating roleen_US
dc.subjectNutritionen_US
dc.subjectOlder adultsen_US
dc.subjectSleepen_US
dc.titlePathway linking nutritional status to cognitive function in older adults with chronic diseases : exploring the mediating role of sleep qualityen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.spage122-
dc.identifier.epage128-
dc.identifier.volume62-
dc.identifier.doi10.1016/j.gerinurse.2025.01.036-
dcterms.abstractObjective: This study aimed to explore the pathway linking nutritional status to cognitive function in older adults with chronic diseases, and whether sleep quality potentially mediates their association. Methods: A cross-sectional study was conducted among 248 older adults with chronic diseases who were admitted in a district tertiary hospital, Shenzhen, China from January to December 2022. The participants completed the sociodemographic and clinical characteristics questionnaire, the Mini Nutritional Assessment Short Form (MNA-SF), the Montreal Cognitive Assessment (MoCA), and the Pittsburgh Sleep Quality Scale (PSQI). Linear regression and the bootstrap method were employed for data analysis. Results: We observed that older adults with chronic diseases showed notable cognitive decline, as indicated by a MoCA score (mean = 23.60, SD = 4.68). The direct effect analysis indicated that older adults with compromised nutritional status were more likely to experience cognitive decline (β = 1.006, P < 0.001). The mediation analysis revealed that sleep quality partially mediated the relationship between nutrition and cognitive function, accounting for 17.59 % of the overall effect. Specifically, poor sleep quality may increase the risk of subsequent cognitive decline among older adults with compromised nutritional status. Conclusions: This study identified that the impact of nutritional status on cognitive performance was partially mediated by sleep quality in older adults with chronic diseases. Further supporting the importance of high-quality sleep in maintaining brain health during aging. Monitoring and enhancing nutritional status and sleep quality may contribute to mitigating the progression of cognitive decline.-
dcterms.accessRightsembargoed accessen_US
dcterms.bibliographicCitationGeriatric nursing, Mar.-Apr. 2025, v. 62, p. 122-128-
dcterms.isPartOfGeriatric nursing-
dcterms.issued2025-03-
dc.identifier.scopus2-s2.0-85216949514-
dc.identifier.pmid39921996-
dc.identifier.eissn1528-3984-
dc.description.validate202603 bchy-
dc.description.oaNot applicableen_US
dc.identifier.SubFormIDG001379/2025-12en_US
dc.description.fundingSourceSelf-fundeden_US
dc.description.fundingTextFunding text 1: This work was funded by the Natural Science Foundation of Shenzhen Municipal (Grant No. JCYJ20210324112207021) and the Scientific Research Foundation of Wannan Medical College (Grant No. WK2023JXYY069). The funder had no role in the study design, collection, analysis or interpretation of the data, writing the manuscript, or the decision to submit the paper for publication.; Funding text 2: This work was funded by the Natural Science Foundation of Shenzhen Municipal (Grant No JCYJ20210324112207021) and the Scientific Research Foundation of Wannan Medical College (Grant No WK2023JXYY069). The funder had no role in the study design, collection, analysis or interpretation of the data, writing the manuscript, or the decision to submit the paper for publication.Ethical approval for this study was granted by the Ethics Committee of Huazhong University of Science and Technology Union Shenzhen Hospital with an approval number of KY-2022-040-01.en_US
dc.description.pubStatusPublisheden_US
dc.date.embargo2026-03-31en_US
dc.description.oaCategoryGreen (AAM)en_US
Appears in Collections:Journal/Magazine Article
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