Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/116890
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dc.contributorSchool of Professional Education and Executive Development-
dc.creatorLee, D-
dc.creatorWan, C-
dc.creatorIsbanner, S-
dc.creatorRundle, Thiele, S-
dc.creatorFung, YN-
dc.date.accessioned2026-01-21T03:53:41Z-
dc.date.available2026-01-21T03:53:41Z-
dc.identifier.urihttp://hdl.handle.net/10397/116890-
dc.language.isoenen_US
dc.publisherElsevier Ltden_US
dc.rights© 2025 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY-NC license ( http://creativecommons.org/licenses/by- nc/4.0/ ).en_US
dc.rightsThe following publication Lee, D., Wan, C., Isbanner, S., Rundle-Thiele, S., & Fung, Y.-N. (2025). Driving voluntary reduction of single-use plastic consumption: Capability, opportunity, and motivation. Sustainable Futures, 10, 101020 is available at https://doi.org/10.1016/j.sftr.2025.101020.en_US
dc.subjectBehavioren_US
dc.subjectCOM-B modelen_US
dc.subjectSingle-use plastic (SUP)en_US
dc.subjectSocial marketingen_US
dc.subjectSustainabilityen_US
dc.subjectTablewareen_US
dc.titleDriving voluntary reduction of single-use plastic consumption : capability, opportunity, and motivationen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.volume10-
dc.identifier.doi10.1016/j.sftr.2025.101020-
dcterms.abstractThe excessive use of single-use plastic (SUP), especially SUP tableware, has caused a global plastic waste crisis. Understanding the factors that drive consumers to reduce SUP tableware usage is essential for addressing this issue. Current studies often use simplistic models that fail to capture the complexity of human behavior in reducing SUP, indicating a need for more comprehensive approaches. Grounded in the robust COM-B model and the Theoretical Domains Framework (TDF), this study aims to understand the factors influencing individuals' behavior to reduce SUP tableware. These frameworks offer a solid basis for our research, viewing complex SUP consumption behavior as an interplay of capability (psychological and physical), opportunity (social and environmental support), motivation (people’s thinking and feeling), and outcome behavior. Two online surveys were administered to 354 (Study 1) and 644 (Study 2) Chinese participants. Results showed that capability and opportunity are associated with SUP tableware reduction behavior, fully mediated by motivation. The model explains 70 % of motivation in SUP tableware reduction. Motivation predicts approximately 48 % of actual SUP tableware reduction behavior. Capability, opportunity, and motivation are higher-order constructs measured by lower-order constructs. Capability is predicted by action control, action planning, action skills, decision-making, and habits. Behavioral Opportunity is associated with social norms, social support, and environment. Motivation is affected by identity, reinforcement, goals, and self-efficacy. Finally, theoretical and practical contributions inspiring more consumers to protect our environment were discussed.-
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationSustainable futures, Dec. 2025, v. 10, 101020-
dcterms.isPartOfSustainable futures-
dcterms.issued2025-12-
dc.identifier.scopus2-s2.0-105011091869-
dc.identifier.eissn2666-1888-
dc.identifier.artn101020-
dc.description.validate202601 bcch-
dc.description.oaVersion of Recorden_US
dc.identifier.FolderNumberOA_Scopus/WOSen_US
dc.description.fundingSourceOthersen_US
dc.description.fundingTextThis work was fully supported by a grant from the College of Professional and Continuing Education, an affiliate of The Hong Kong Polytechnic University (grant number BHM-2021–221(I)).en_US
dc.description.pubStatusPublisheden_US
dc.description.oaCategoryCCen_US
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