Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/116749
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dc.contributorSchool of Hotel and Tourism Management-
dc.contributorMainland Development Office-
dc.creatorXu, Yen_US
dc.date.accessioned2026-01-16T08:31:00Z-
dc.date.available2026-01-16T08:31:00Z-
dc.identifier.issn0261-5177en_US
dc.identifier.urihttp://hdl.handle.net/10397/116749-
dc.language.isoenen_US
dc.publisherElsevier Ltden_US
dc.rights© 2026 The Author. Published by Elsevier Ltd. This is an open access article under the CC BY license ( http://creativecommons.org/licenses/by/4.0/ ).en_US
dc.rightsThe following publication Xu, Y. (2026). The dark side of perspective-taking: Intensifying negative meta-stereotypes among frontline employees exposed to customer mistreatment. Tourism Management, 115, 105392 is available at https://doi.org/10.1016/j.tourman.2026.105392.en_US
dc.subjectBias attributionen_US
dc.subjectCustomer mistreatmenten_US
dc.subjectFrontline employeeen_US
dc.subjectNegative meta-stereotypesen_US
dc.subjectPerspective-takingen_US
dc.titleThe dark side of perspective-taking: Intensifying negative meta-stereotypes among frontline employees exposed to customer mistreatmenten_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.volume115en_US
dc.identifier.doi10.1016/j.tourman.2026.105392en_US
dcterms.abstractPerspective-taking, or adopting the customer's point of view, is an effective intervention for helping frontline employees manage customer mistreatment. However, by drawing on fluency misattribution theory and social identity threat theory, this study reveals the dark side of perspective-taking. Results from five experiments involving 878 frontline employees show that incautiously adopting customers' perspectives to understand customer mistreatment intensifies employees' negative meta-stereotypes about how customers think of them, but only among those frequently exposed to such mistreatment. This effect is driven by these employees' bias attribution, whereby they tend to attribute customer mistreatment to customer bias against them. Furthermore, these effects are mitigated when frontline employees are encouraged to make non-bias attribution or when perspective-taking interventions are framed positively. Overall, this work reveals why the dark side of perspective-taking is likely to appear in hospitality and tourism and suggests how organizations can tackle it.-
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationTourism management, Aug. 2026, v. 115, 105392en_US
dcterms.isPartOfTourism managementen_US
dcterms.issued2026-08-
dc.identifier.eissn1879-3193en_US
dc.identifier.artn105392en_US
dc.description.validate202601 bcch-
dc.description.oaVersion of Recorden_US
dc.identifier.FolderNumbera4268-
dc.identifier.SubFormID52496-
dc.description.fundingSourceOthersen_US
dc.description.fundingTextThis work was fully supported by the National Natural Science Foundation of China (Grant No. 72402195) and The Hong Kong Polytechnic University Start-up Fund (PolyU Project No. 1-BDYE).en_US
dc.description.pubStatusPublisheden_US
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