Please use this identifier to cite or link to this item:
http://hdl.handle.net/10397/115428
| DC Field | Value | Language |
|---|---|---|
| dc.contributor | School of Hotel and Tourism Management | en_US |
| dc.contributor | Research Centre for Digital Transformation of Tourism | en_US |
| dc.creator | Yang, T | en_US |
| dc.creator | Hsu, CHC | en_US |
| dc.date.accessioned | 2025-09-25T05:44:48Z | - |
| dc.date.available | 2025-09-25T05:44:48Z | - |
| dc.identifier.issn | 0261-5177 | en_US |
| dc.identifier.uri | http://hdl.handle.net/10397/115428 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Elsevier Ltd | en_US |
| dc.subject | Aspect-level sentiment analysis | en_US |
| dc.subject | Domain knowledge | en_US |
| dc.subject | Pre-trained language model | en_US |
| dc.subject | Schema theory | en_US |
| dc.subject | Sentiment ambivalence | en_US |
| dc.subject | TK-BERT | en_US |
| dc.title | Calculating tourist sentiment ambivalence through aspect-level sentiment analysis : Infusing tourism domain knowledge into a pre-trained language model | en_US |
| dc.type | Journal/Magazine Article | en_US |
| dc.identifier.volume | 113 | en_US |
| dc.identifier.doi | 10.1016/j.tourman.2025.105294 | en_US |
| dcterms.abstract | Effectively capturing sentiment ambivalence—where individuals simultaneously experience both positive and negative sentiments—enables a more nuanced understanding of tourist sentiments for both academic and industry. Prior studies have measured ambivalence using self-reported overall sentiments data, which may suffer from bias and ambiguity. Building on schema theory, we proposed assessing tourists' sentiment ambivalence based on their aspect-level sentiment toward tourism objects. Tourism domain knowledge was incorporated into the Bidirectional Encoder Representations from Transformers (BERT) model to develop the TK-BERT. Online reviews of a Hong Kong attraction from multiple online platforms were used as a case study. TK-BERT demonstrated higher accuracy compared to the original BERT and other state-of-the-art models. This study advanced the understanding of sentiment ambivalence by operationalizing the concept and identifying the roles of different aspects in its formation. Methodologically, this paper provided a valuable tool for ambivalence calculation and aspect-level sentiment categorization. | en_US |
| dcterms.accessRights | embargoed access | en_US |
| dcterms.bibliographicCitation | Tourism management, Apr. 2026, v. 113, 105294 | en_US |
| dcterms.isPartOf | Tourism management | en_US |
| dcterms.issued | 2026-04 | - |
| dc.identifier.eissn | 1879-3193 | en_US |
| dc.identifier.artn | 105294 | en_US |
| dc.description.validate | 202509 bcch | en_US |
| dc.description.oa | Not applicable | en_US |
| dc.identifier.FolderNumber | a4093b | - |
| dc.identifier.SubFormID | 52079 | - |
| dc.description.fundingSource | Others | en_US |
| dc.description.fundingText | The Hong Kong Polytechnic University | en_US |
| dc.description.pubStatus | Published | en_US |
| dc.date.embargo | 2029-04-30 | en_US |
| dc.description.oaCategory | Green (AAM) | en_US |
| Appears in Collections: | Journal/Magazine Article | |
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