Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/114095
DC FieldValueLanguage
dc.contributorSchool of Hotel and Tourism Management-
dc.creatorSun, S-
dc.creatorSun, H-
dc.creatorXu, H-
dc.creatorLi, H-
dc.creatorWang, S-
dc.date.accessioned2025-07-11T09:11:35Z-
dc.date.available2025-07-11T09:11:35Z-
dc.identifier.issn0261-5177-
dc.identifier.urihttp://hdl.handle.net/10397/114095-
dc.language.isoenen_US
dc.publisherPergamon Pressen_US
dc.subjectMachine learningen_US
dc.subjectMultimodal online reviewsen_US
dc.subjectMultisensory elementsen_US
dc.subjectReview usefulnessen_US
dc.subjectSensory discrepancyen_US
dc.titleUnlocking the power of multimodal online reviews : a multisensory perspectiveen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.volume111-
dc.identifier.doi10.1016/j.tourman.2025.105206-
dcterms.abstractMultimodal online reviews have been an essential marketing tool for dominating consumer perception. However, the precise impact of visual, auditory, tactile, gustatory, and olfactory cues in multimodal content on consumers’ perceived review usefulness remains unclear. This study aims to fill this gap by exploring how text and image contents affect review usefulness from a multisensory perspective. To this end, we proposed a framework that combined machine learning and multimodal large language models to quantify the multisensory elements conveyed through review text and images. Based on the Poisson regression model, the estimation results show that while multisensory elements in text and images have a generally consistent impact on consumer perception, each sensory element carries distinct value. Furthermore, the sensory discrepancy in text and images has a negative effect on the perceived review usefulness. Our findings contribute theoretically to enhancing review persuasion effect and sensory marketing literature.-
dcterms.accessRightsembargoed accessen_US
dcterms.bibliographicCitationTourism management, Dec. 2025, v. 111, 105206-
dcterms.isPartOfTourism management-
dcterms.issued2025-12-
dc.identifier.scopus2-s2.0-105004050183-
dc.identifier.eissn1879-3193-
dc.identifier.artn105206-
dc.description.validate202507 bcch-
dc.identifier.FolderNumbera3856aen_US
dc.identifier.SubFormID51435en_US
dc.description.fundingSourceOthersen_US
dc.description.fundingTextThe Fundamental Research Funds for Xi'an Jiaotong University (Humanities and Social Sciences) Free Exploration Student Project (No. SK2025033)en_US
dc.description.fundingTextThe Hong Kong Polytechnic University Departmental General Research Fund (No. G-UAPF)en_US
dc.description.fundingTextThe National Key R&D Program for Young Scientists (No. 2022YFF0903000)en_US
dc.description.pubStatusPublisheden_US
dc.date.embargo2028-12-31en_US
dc.description.oaCategoryGreen (AAM)en_US
Appears in Collections:Journal/Magazine Article
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Embargo End Date 2028-12-31
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