Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/114043
DC FieldValueLanguage
dc.contributorSchool of Hotel and Tourism Management-
dc.creatorSeo, IT-
dc.creatorLiu, H-
dc.creatorLi, H-
dc.creatorLee, JS-
dc.date.accessioned2025-07-10T06:19:46Z-
dc.date.available2025-07-10T06:19:46Z-
dc.identifier.issn0261-5177-
dc.identifier.urihttp://hdl.handle.net/10397/114043-
dc.language.isoenen_US
dc.publisherElsevier Ltden_US
dc.subjectAI-generated contenten_US
dc.subjectAI-generated videoen_US
dc.subjectGenerative AIen_US
dc.subjectThematic analysisen_US
dc.subjectTopic modelingen_US
dc.titleAI-infused video marketing : exploring the influence of AI-generated tourism videos on tourist decision-makingen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.volume110-
dc.identifier.doi10.1016/j.tourman.2025.105182-
dcterms.abstractAs Generative Artificial Intelligence (AI) becomes increasingly integrated into daily experiences, AI-generated content (AIGC) is gaining prominence in marketing. Despite the significant potential of AI-generated videos to transform the tourism industry, there has been limited exploration of their impact in both practical and academic contexts. This paper addresses this gap by applying topic modeling and thematic analysis to social media comments and survey responses. This study proposes a conceptual framework for AI-generated tourism destination videos, identifying 17 themes. The findings highlight key differences compared to human-generated tourism videos, particularly in terms of authenticity and trustworthiness. This paper also contributes to the literature on tourism videos by presenting a pioneering study of AIGC. Furthermore, this research offers practical insights for tourism marketers seeking to effectively integrate AIGC into their marketing strategies.-
dcterms.accessRightsembargoed accessen_US
dcterms.bibliographicCitationTourism management, Oct. 2025, v. 110, 105182-
dcterms.isPartOfTourism management-
dcterms.issued2025-10-
dc.identifier.scopus2-s2.0-105000357975-
dc.identifier.eissn1879-3193-
dc.identifier.artn105182-
dc.description.validate202507 bcch-
dc.identifier.FolderNumbera3856ben_US
dc.identifier.SubFormID51433en_US
dc.description.fundingSourceOthersen_US
dc.description.fundingTextThe Research Training Support Grant from the University of Surreyen_US
dc.description.fundingTextThe Research Grant of Hospitality and Tourism Research Centre (HTRC Grant) of the School of Hotel and Tourism Management, The Hong Kong Polytechnic University (Project Account Code: 4-ZZU3)en_US
dc.description.pubStatusPublisheden_US
dc.date.embargo2028-10-31en_US
dc.description.oaCategoryGreen (AAM)en_US
Appears in Collections:Journal/Magazine Article
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Embargo End Date 2028-10-31
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