Please use this identifier to cite or link to this item:
http://hdl.handle.net/10397/109202
DC Field | Value | Language |
---|---|---|
dc.contributor | School of Hotel and Tourism Management | en_US |
dc.creator | Wang, X | en_US |
dc.creator | Zeng, Y | en_US |
dc.creator | Lai, Q | en_US |
dc.creator | Lin, MS | en_US |
dc.date.accessioned | 2024-09-24T02:23:34Z | - |
dc.date.available | 2024-09-24T02:23:34Z | - |
dc.identifier.issn | 1447-6770 | en_US |
dc.identifier.uri | http://hdl.handle.net/10397/109202 | - |
dc.language.iso | en | en_US |
dc.publisher | Elsevier Ltd | en_US |
dc.subject | fsQCA | en_US |
dc.subject | Imitative entrepreneurship | en_US |
dc.subject | Mixed methods | en_US |
dc.subject | Tourism SMEs | en_US |
dc.title | Why do start-up tourism small and medium-sized enterprises imitate? A mixed-methods research design | en_US |
dc.type | Journal/Magazine Article | en_US |
dc.identifier.spage | 22 | en_US |
dc.identifier.volume | 61 | en_US |
dc.identifier.doi | 10.1016/j.jhtm.2024.08.012 | en_US |
dcterms.abstract | Entrepreneurial tourism activities are strongly embedded in their regional context. The causes behind the imitative behaviors of start-up tourism small and medium–sized enterprises (SMEs) are complicated and need further exploration. This study aims to identify causal configurations of tourism SMEs’ imitative entrepreneurship to address the core question: "Why do start-up tourism SMEs imitate?" by employing a mixed-methods approach. Qualitative data were gathered via in-depth interviews of 25 tourism entrepreneurs. The findings suggest that the imitative entrepreneurship of start-up tourism SMEs can be influenced by individual, organizational, and environmental factors, including entrepreneurial motivation, entrepreneurial learning, entrepreneurial strategy, environmental competitiveness, environmental dynamics, and industrial development. We obtained quantitative data through a questionnaire survey (n = 77) targeting tourism SMEs for configuration analysis. The results of the fuzzy-set qualitative comparative analysis (fsQCA) reveal that the configuration paths of imitative entrepreneurship in tourism SMEs can be classified as market-driven, cost-driven, or inertia-driven. Our findings have theoretical and practical implications for the development of tourism start-up SMEs. | en_US |
dcterms.accessRights | embargoed access | en_US |
dcterms.bibliographicCitation | Journal of hospitality and tourism management, Dec. 2024, v. 61, p. 11-22 | en_US |
dcterms.isPartOf | Journal of hospitality and tourism management | en_US |
dcterms.issued | 2024-12 | - |
dc.identifier.eissn | 1839-5260 | en_US |
dc.identifier.artn | 11 | en_US |
dc.description.validate | 202409 bcch | en_US |
dc.description.oa | Not applicable | en_US |
dc.identifier.FolderNumber | a3212 | - |
dc.identifier.SubFormID | 49791 | - |
dc.description.fundingSource | Others | en_US |
dc.description.fundingText | National Natural Science Foundation of China; The National Social Science Fund of China | en_US |
dc.description.pubStatus | Published | en_US |
dc.date.embargo | 2026-12-31 | en_US |
dc.description.oaCategory | Green (AAM) | en_US |
Appears in Collections: | Journal/Magazine Article |
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