Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/108362
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dc.contributorDepartment of Chinese and Bilingual Studiesen_US
dc.creatorYu, Wen_US
dc.creatorShen, Fen_US
dc.date.accessioned2024-08-15T05:58:21Z-
dc.date.available2024-08-15T05:58:21Z-
dc.identifier.issn0033-3506en_US
dc.identifier.urihttp://hdl.handle.net/10397/108362-
dc.language.isoenen_US
dc.publisherElsevier Ltden_US
dc.rights© 2021 Published by Elsevier Ltd on behalf of The Royal Society for Public Health.en_US
dc.rights© 2021. This manuscript version is made available under the CC-BY-NC-ND 4.0 license https://creativecommons.org/licenses/by-nc-nd/4.0/en_US
dc.rightsThe following publication Yu, W., & Shen, F. (2021). Does fact-checking habit promote COVID-19 knowledge during the pandemic? Evidence from China. Public Health, 196, 85-90 is available at https://doi.org/10.1016/j.puhe.2021.05.005.en_US
dc.subjectCoronavirusen_US
dc.subjectCOVID-19en_US
dc.subjectEmotionen_US
dc.subjectFact-checkingen_US
dc.subjectKnowledgeen_US
dc.titleDoes fact-checking habit promote COVID-19 knowledge during the pandemic? Evidence from Chinaen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.spage85en_US
dc.identifier.epage90en_US
dc.identifier.volume196en_US
dc.identifier.doi10.1016/j.puhe.2021.05.005en_US
dcterms.abstractObjectives: Promoting health knowledge during a public health crisis is essential. This study aims to examine how fact-checking habit influences COVID-19 knowledge in the COVID-19 infodemic.en_US
dcterms.abstractStudy design: This study uses a cross-sectional survey.en_US
dcterms.abstractMethods: During the early outbreak of COVID-19 in China, we conducted an online survey and collected data from 3000 representative Chinese Internet users. The study measured COVID-19 knowledge as a dependent variable, fact-checking habit as an independent variable, and general science knowledge and negative emotion as moderators. Internet use and several demographic factors were used as control variables. Ordinary least squares (OLS) linear regression analysis was conducted to examine the relationship between fact-checking habit and COVID-19 knowledge as a function of science knowledge and negative emotion.en_US
dcterms.abstractResults: Fact-checking habit was negatively associated with COVID-19 knowledge, and the relationship was moderated by general science knowledge and negative emotion. For those with less science knowledge or higher levels of negative emotion, COVID-19 knowledge was lower with the increase of experience in fact-checking.en_US
dcterms.abstractConclusions: During a pandemic, individuals may not be able to obtain high-quality information, even if they regularly fact-check information, and especially when they lack knowledge about science or are influenced by negative emotion. To promote health knowledge during a public health crisis, basic science literacy must be promoted, and the psychological impact of the crisis on the population must also be considered.en_US
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationPublic health, July 2021, v. 196, p. 85-90en_US
dcterms.isPartOfPublic healthen_US
dcterms.issued2021-07-
dc.identifier.eissn1476-5616en_US
dc.description.validate202408 bcchen_US
dc.description.oaAccepted Manuscripten_US
dc.identifier.FolderNumbera3131 [non PolyU], a2993b [non PolyU]-
dc.identifier.SubFormID49671, 49098-
dc.description.fundingSourceOthersen_US
dc.description.fundingTextScience Popularization and Risk Communication of Transgenic Biotechnologies project; National Science and Technology Major Project of the Ministry of Science and Technology of Chinaen_US
dc.description.pubStatusPublisheden_US
dc.description.oaCategoryGreen (AAM)en_US
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