Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/108351
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dc.contributorDepartment of Food Science and Nutritionen_US
dc.creatorCheung, YCen_US
dc.creatorGuo, Xen_US
dc.creatorYang, Xen_US
dc.creatorWei, Ren_US
dc.creatorChan, EWen_US
dc.creatorLi, Xen_US
dc.creatorChen, Sen_US
dc.date.accessioned2024-08-14T06:32:13Z-
dc.date.available2024-08-14T06:32:13Z-
dc.identifier.issn0947-6539en_US
dc.identifier.urihttp://hdl.handle.net/10397/108351-
dc.language.isoenen_US
dc.publisherWiley-VCH Verlag GmbH & Co. KGaAen_US
dc.rights© 2024 The Authors. Chemistry - A European Journal published by Wiley-VCH GmbH. This is an open access article under the terms of the Creative Commons Attribution-NonCommercial License (http://creativecommons.org/licenses/by-nc/4.0/), which permits use, distribution and reproduction in any medium, provided the original work is properly cited and is not used for commercial purposes.en_US
dc.rightsThe following publication Cheung, Y. C., Guo, X., Yang, X., Wei, R., Chan, E. W., Li, X., & Chen, S. (2024). KpsS1 Mediates the Glycosylation of Pseudaminic Acid in Acinetobacter Baumannii. Chemistry–A European Journal, 30(41), e202400703 is available at https://doi.org/10.1002/chem.202400703.en_US
dc.subjectAcinetobacter baumanniien_US
dc.subjectand Virulenceen_US
dc.subjectGlycotransferaseen_US
dc.subjectKpsS1en_US
dc.subjectPseudaminic aciden_US
dc.titleKpsS1 mediates the glycosylation of pseudaminic acid in acinetobacter baumanniien_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.volume30en_US
dc.identifier.issue41en_US
dc.identifier.doi10.1002/chem.202400703en_US
dcterms.abstractPseudaminic acid (Pse) is found in the polysaccharide structures of the cell surface of various Gram-negative pathogenic bacteria including Acinetobacter baumannii and considered as an important component of cell surface glycans including oligosaccharides and glycoproteins. However, the glycosyltransferase that is responsible for the Pse glycosylation in A. baumannii remains unknown yet. In this study, through comparative genomics analysis of Pse-positive and negative A. baumannii clinical isolates, we identified a potential glycosyltransferase, KpsS1, located right downstream of the Pse biosynthesis genetic locus. Deletion of this gene in an Pse-positive A. baumannii strain, Ab8, impaired the glycosylation of Pse to the surface CPS and proteins, while the gene knockout strain, Ab8ΔkpsS1, could still produce Pse with 2.86 folds higher amount than that of Ab8. Furthermore, impairment of Pse glycosylation affected the morphology and virulence potential of A. baumannii, suggesting the important role of this protein. This study will provide insights into the further understanding of Pse in bacterial physiology and pathogenesis.en_US
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationChemistry - a European journal, 19 July 2024, v. 30, no. 41, e202400703en_US
dcterms.isPartOfChemistry - a European journalen_US
dcterms.issued2024-07-19-
dc.identifier.scopus2-s2.0-85197372994-
dc.identifier.eissn1521-3765en_US
dc.identifier.artne202400703en_US
dc.description.validate202408 bcchen_US
dc.description.oaVersion of Recorden_US
dc.identifier.FolderNumberOA_TA-
dc.description.fundingSourceRGCen_US
dc.description.fundingSourceOthersen_US
dc.description.fundingTextHealth and Medical Research Fund, HMRF; PolyU; Guangdong Major Project of Basic and Applied Basic Researchen_US
dc.description.pubStatusPublisheden_US
dc.description.TAWiley (2024)en_US
dc.description.oaCategoryTAen_US
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