Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/107621
DC FieldValueLanguage
dc.contributorSchool of Hotel and Tourism Managementen_US
dc.creatorVongvisitsin, TBen_US
dc.creatorTung, VWSen_US
dc.date.accessioned2024-07-05T07:15:02Z-
dc.date.available2024-07-05T07:15:02Z-
dc.identifier.issn0261-5177en_US
dc.identifier.urihttp://hdl.handle.net/10397/107621-
dc.language.isoenen_US
dc.publisherElsevier Ltden_US
dc.subjectEarly-stage start-upen_US
dc.subjectEntrepreneurshipen_US
dc.subjectFounderen_US
dc.subjectHospitality innovationen_US
dc.subjectSocial capitalen_US
dc.subjectTechnology start-upen_US
dc.subjectTourism technologyen_US
dc.subjectWeb3en_US
dc.titleTechnology start-ups in tourism and hospitality : a networked social capital theory perspective from early-stage start-up foundersen_US
dc.typeJournal/Magazine Articleen_US
dc.description.otherinformationTitle on author's file: Technology start-ups in tourism and hospitality: A networked social capital perspective from early-stage start-up foundersen_US
dc.identifier.volume106en_US
dc.identifier.doi10.1016/j.tourman.2024.104996en_US
dcterms.abstractTechnology start-up entrepreneurship serves as the backbone of innovations within the tourism and hospitality industry. However, there is a lack of comprehensive research investigating the perspectives of founders who are the original innovators. Via social capital theory, this study aims to explore the entrepreneurial processes of founders during the critical early stages, determining the survival of technology start-ups. The research adopts a qualitative in-depth interviewing approach with seventeen early-stage tourism and hospitality start-up founders in Hong Kong and Thailand. By employing abductive thematic analysis, the study develops a novel conceptualization of the networked social capital, comprising four interconnected themes: team building, fundraising and resource acquisition, collaboration and partnerships, and credibility building. Also, the study highlights the evolving social dynamics among start-up ecosystem actors influenced by cutting-edge technologies. This study contributes to the tourism and hospitality literature and offers practical implications for start-up entrepreneurs, public policymakers, and tourism and hospitality firms.en_US
dcterms.accessRightsembargoed accessen_US
dcterms.bibliographicCitationTourism management, Feb. 2025, v. 106, 104996en_US
dcterms.isPartOfTourism managementen_US
dcterms.issued2025-02-
dc.identifier.eissn1879-3193en_US
dc.identifier.artn104996en_US
dc.description.validate202407 bcchen_US
dc.description.oaNot applicableen_US
dc.identifier.FolderNumbera2951, a3670-
dc.identifier.SubFormID48907, 50645-
dc.description.fundingSourceSelf-fundeden_US
dc.description.pubStatusPublisheden_US
dc.date.embargo2028-02-29en_US
dc.description.oaCategoryGreen (AAM)en_US
Appears in Collections:Journal/Magazine Article
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Embargo End Date 2028-02-29
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