Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/104884
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dc.contributorSchool of Hotel and Tourism Management-
dc.creatorKucukusta, Den_US
dc.date.accessioned2024-03-05T01:27:23Z-
dc.date.available2024-03-05T01:27:23Z-
dc.identifier.issn0959-6119en_US
dc.identifier.urihttp://hdl.handle.net/10397/104884-
dc.language.isoenen_US
dc.publisherEmerald Group Publishing Limiteden_US
dc.rights© Emerald Publishing Limited. This AAM is provided for your own personal use only. It may not be used for resale, reprinting, systematic distribution, emailing, or for any other commercial purpose without the permission of the publisher.en_US
dc.rightsThe following publication Kucukusta, D. (2017), "Chinese travelers’ preferences for hotel amenities", International Journal of Contemporary Hospitality Management, Vol. 29 No. 7, pp. 1956-1976 is published by Emerald and is available at https://doi.org/10.1108/IJCHM-09-2016-0511.en_US
dc.subjectChinese travellersen_US
dc.subjectConjoint analysisen_US
dc.subjectHotel amenitiesen_US
dc.subjectHotel industryen_US
dc.subjectLeisure travellersen_US
dc.titleChinese travelers’ preferences for hotel amenitiesen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.spage1956en_US
dc.identifier.epage1976en_US
dc.identifier.volume29en_US
dc.identifier.issue7en_US
dc.identifier.doi10.1108/IJCHM-09-2016-0511en_US
dcterms.abstractPurpose - This research aims to investigate how Chinese leisure travelers value hotel amenities when they book hotel rooms in Hong Kong.-
dcterms.abstractDesign/methodology/approach - The research method was based on a conjoint analysis approach. Conjoint models were developed to determine how people make decisions and what they really value in products or services.-
dcterms.abstractFindings - Price had the highest average importance value, followed by airport/local area shuttles, wireless internet, breakfast and quality of coffee/tea. Price, airport/local area shuttles and wireless internet were rated as being relatively more important than breakfast and quality of coffee/tea.-
dcterms.abstractResearch limitations/implications - This research has some limitations in terms of the generalizability of its findings to all hotels and travelers. First, only four hotel amenities were considered. Second, the research focused on Chinese leisure travelers staying in hotels in Hong Kong. Finally, the sample only consisted of leisure travelers.-
dcterms.abstractPractical implications - This research shows that providing complimentary breakfast and free access to quality coffee/tea when a hotel already provides a shuttle service and free wireless internet does not add much value to the overall hotel product from the customer’s point of view. Moreover, it provides insights into how hotel professionals can customize and select the amenities they provide to impress their customers.-
dcterms.abstractOriginality/value - This research has significant implications for hotel managers’ efforts to formulate and implement strategies or tactics in their daily operations or long-term plans through the selection of hotel amenities.-
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationInternational journal of contemporary hospitality management, 10 July 2017, v. 29, no. 7, p. 1956-1976en_US
dcterms.isPartOfInternational journal of contemporary hospitality managementen_US
dcterms.issued2017-07-10-
dc.identifier.scopus2-s2.0-85025645801-
dc.identifier.eissn1757-1049en_US
dc.description.validate202401 bckw-
dc.description.oaAccepted Manuscripten_US
dc.identifier.FolderNumberSHTM-0816-
dc.description.fundingSourceSelf-fundeden_US
dc.description.pubStatusPublisheden_US
dc.identifier.OPUS6764557-
dc.description.oaCategoryGreen (AAM)en_US
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