Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/104783
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dc.contributorSchool of Hotel and Tourism Management-
dc.creatorTrang, HLTen_US
dc.creatorLee, JSen_US
dc.creatorHan, Hen_US
dc.date.accessioned2024-03-05T01:26:26Z-
dc.date.available2024-03-05T01:26:26Z-
dc.identifier.issn1054-8408en_US
dc.identifier.urihttp://hdl.handle.net/10397/104783-
dc.language.isoenen_US
dc.publisherRoutledge, Taylor & Francis Groupen_US
dc.rights© 2018 Informa UK Limited, trading as Taylor & Francis Groupen_US
dc.rightsThis is an Accepted Manuscript of an article published by Taylor & Francis in Journal of Travel & Tourism Marketing on 13 Jul 2018 (published online), available at: http://www.tandfonline.com/10.1080/10548408.2018.1486782.en_US
dc.subjectAttitudeen_US
dc.subjectGreen-hotel attributesen_US
dc.subjectIntention to practice eco-friendly actionsen_US
dc.subjectIntention to visit a green hotelen_US
dc.subjectPerceived valueen_US
dc.titleHow do green attributes elicit pro-environmental behaviors in guests? The case of green hotels in Vietnamen_US
dc.typeJournal/Magazine Articleen_US
dc.description.otherinformationTitle on author’s file: How do green attributes elicit guest pro-environmental behaviors? – The case of green hotels in Vietnamen_US
dc.identifier.spage14en_US
dc.identifier.epage28en_US
dc.identifier.volume36en_US
dc.identifier.issue1en_US
dc.identifier.doi10.1080/10548408.2018.1486782en_US
dcterms.abstractThis study aims to identify green-hotel attributes and determinants that contribute to guests’ intention generation for visiting a green hotel and practicing pro-environmental actions during their hotel stay. The study’s results find five dimensions (Customer benefit, Energy efficiency, Water efficiency, Recycling policy and Green characteristic) that underlie 24 green-hotel attributes. Out of the five dimensions, Customer benefit, Energy efficiency, and Green characteristic are found to positively affect pro-environmental value and attitude that in turn enhance intention to practice environmentally friendly actions and visit a green hotel, while pro-environmental value does not trigger pro-environmental attitude. Theoretical and managerial implications are discussed.-
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationJournal of travel & tourism marketing, 2019, v. 36, no. 1, p. 14-28en_US
dcterms.isPartOfJournal of travel & tourism marketingen_US
dcterms.issued2019-
dc.identifier.scopus2-s2.0-85049876440-
dc.identifier.eissn1540-7306en_US
dc.description.validate202401 bckw-
dc.description.oaAccepted Manuscripten_US
dc.identifier.FolderNumberSHTM-0491-
dc.description.fundingSourceSelf-fundeden_US
dc.description.pubStatusPublisheden_US
dc.identifier.OPUS22972222-
dc.description.oaCategoryGreen (AAM)en_US
Appears in Collections:Journal/Magazine Article
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