Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/104753
PIRA download icon_1.1View/Download Full Text
Title: How do hotel employees' environmental attitudes and intentions to implement green practices relate to their ecological behavior?
Authors: Okumus, F
Köseoglu, MA 
Chan, E 
Hon, A 
Avci, U
Issue Date: Jun-2019
Source: Journal of hospitality and tourism management, June 2019, v. 39, p. 193-200
Abstract: This study investigates the interaction effect of hotel employees' environmental attitudes and intentions to implement green practices to predict their ecological behavior. Based on our literature review, a model was proposed, and data were collected via survey from 497 hotel employees in Turkey. The study's findings reveal significant relationships between the employee-related factors and their ecological behaviors. More specific, the study's results found that employees' intention to implement green practices arising from work environment has a moderation effect on the relationships between three employee-related factors (environmental awareness, environmental concern, and environmental knowledge) and ecological behaviors. This is important for understanding how hotels can influence their employees' ecological behavior. This study provides specific theoretical and practical implications.
Keywords: Ecological behavior
Employees
Environmental awareness
Environmental concern
Environmental knowledge
Hotels
Publisher: Elsevier
Journal: Journal of hospitality and tourism management 
ISSN: 1447-6770
DOI: 10.1016/j.jhtm.2019.04.008
Rights: © 2019 CAUTHE - COUNCIL FOR AUSTRALASIAN TOURISM AND HOSPITALITY EDUCATION. Published by Elsevier Ltd All rights reserved.
© 2019. This manuscript version is made available under the CC-BY-NC-ND 4.0 license https://creativecommons.org/licenses/by-nc-nd/4.0/
The following publication Okumus, F., Köseoglu, M. A., Chan, E., Hon, A., & Avci, U. (2019). How do hotel employees' environmental attitudes and intentions to implement green practices relate to their ecological behavior?. Journal of Hospitality and Tourism Management, 39, 193-200 is available at https://doi.org/10.1016/j.jhtm.2019.04.008.
Appears in Collections:Journal/Magazine Article

Files in This Item:
File Description SizeFormat 
Koseoglu_Hotel_Eemployees_Environmental.pdfPre-Published version1.04 MBAdobe PDFView/Open
Open Access Information
Status open access
File Version Final Accepted Manuscript
Access
View full-text via PolyU eLinks SFX Query
Show full item record

Page views

115
Last Week
7
Last month
Citations as of Nov 30, 2025

Downloads

296
Citations as of Nov 30, 2025

SCOPUSTM   
Citations

124
Citations as of Dec 19, 2025

WEB OF SCIENCETM
Citations

106
Citations as of Dec 18, 2025

Google ScholarTM

Check

Altmetric


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.