Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/104709
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dc.contributorSchool of Hotel and Tourism Management-
dc.creatorLo, Aen_US
dc.date.accessioned2024-03-05T01:25:47Z-
dc.date.available2024-03-05T01:25:47Z-
dc.identifier.issn1054-8408en_US
dc.identifier.urihttp://hdl.handle.net/10397/104709-
dc.language.isoenen_US
dc.publisherRoutledge, Taylor & Francis Groupen_US
dc.rights© 2020 Informa UK Limited, trading as Taylor & Francis Groupen_US
dc.rightsThis is an Accepted Manuscript of an article published by Taylor & Francis in Journal of Travel & Tourism Marketing on 23 Mar 2020 (published online), available at: http://www.tandfonline.com/10.1080/10548408.2020.1740140.en_US
dc.subjectBrand relationship qualityen_US
dc.subjectCorporate social responsibilityen_US
dc.subjectCustomer experienceen_US
dc.subjectHotelen_US
dc.subjectLoyaltyen_US
dc.titleEffects of customer experience in engaging in hotels’ CSR activities on brand relationship quality and behavioural intentionen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.spage185en_US
dc.identifier.epage199en_US
dc.identifier.volume37en_US
dc.identifier.issue2en_US
dc.identifier.doi10.1080/10548408.2020.1740140en_US
dcterms.abstractStudies on the relationship between customers’ experiences in participating in corporate social responsibility (CSR) activities of a company (CSRE) and brand relationship quality (BRQ) are scarce. A survey was conducted with guests of two resort hotels in Asia, who have participated in these hotels’ CSR activities during their stays. Partial least square structural equation modeling was used for the analysis. Results suggested that CSRE had a significant effect on BRQ, whereas BRQ had a significant effect on LY and FE. Insights for hotel managers into developing a strong customer brand relationship by engaging customers with appropriate and relevant CSR activities.-
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationJournal of travel & tourism marketing, 2020, v. 37, no. 2, p. 185-199en_US
dcterms.isPartOfJournal of travel & tourism marketingen_US
dcterms.issued2020-
dc.identifier.scopus2-s2.0-85082554931-
dc.identifier.eissn1540-7306en_US
dc.description.validate202401 bckw-
dc.description.oaAccepted Manuscripten_US
dc.identifier.FolderNumberSHTM-0263-
dc.description.fundingSourceOthersen_US
dc.description.fundingTextThe Hong Kong Polytechnic Universityen_US
dc.description.pubStatusPublisheden_US
dc.identifier.OPUS21920032-
dc.description.oaCategoryGreen (AAM)en_US
Appears in Collections:Journal/Magazine Article
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