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dc.contributorSchool of Hotel and Tourism Managementen_US
dc.creatorGoh, Een_US
dc.creatorKing, Ben_US
dc.date.accessioned2022-06-09T06:14:06Z-
dc.date.available2022-06-09T06:14:06Z-
dc.identifier.issn1096-3758en_US
dc.identifier.urihttp://hdl.handle.net/10397/93150-
dc.language.isoenen_US
dc.publisherRoutledge, Taylor & Francis Groupen_US
dc.rights© 2019 The International Council on Hotel, Restaurant, and Institutional Educationen_US
dc.rightsThis is an Accepted Manuscript of an article published by Taylor & Francis in Journal of Hospitality & Tourism Education on 8 Nov. 2019 (published online), available at: http://www.tandfonline.com/10.1080/10963758.2019.1685892en_US
dc.subjectAustralian hotel schoolsen_US
dc.subjectAustralian regulatory bodies in higher educationen_US
dc.subjectAustralian universitiesen_US
dc.subjectHospitality and tourism programsen_US
dc.titleFour decades (1980-2020) of hospitality and tourism higher education in Australia : developments and future prospectsen_US
dc.typeJournal/Magazine Articleen_US
dc.description.otherinformationTitle on author’s file: Hospitality and Tourism Higher Education in Australia: 1980 – 2020 and beyonden_US
dc.identifier.spage266en_US
dc.identifier.epage272en_US
dc.identifier.volume32en_US
dc.identifier.issue4en_US
dc.identifier.doi10.1080/10963758.2019.1685892en_US
dcterms.abstractWhilst numerous scholars have investigated topical issues in hospitality and tourism higher education, few have examined the macro trends over multiple successive decades. This paper addresses the gap in the context of a major international provider of hospitality and tourism higher education–Australia–by exploring key trends over a 40-year period. The authors focus on four aspects (public University provision, hospitality and tourism programs, Hotel Schools, and Regulatory Bodies) and proceed to examine impacts for future hospitality and tourism education and workforce in Australia.en_US
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationJournal of hospitality & tourism education, 2020, v. 32, no. 4, p. 266-272en_US
dcterms.isPartOfJournal of hospitality & tourism educationen_US
dcterms.issued2020-
dc.identifier.scopus2-s2.0-85074727157-
dc.identifier.eissn2325-6540en_US
dc.description.validate202206 bckwen_US
dc.description.oaAccepted Manuscripten_US
dc.identifier.FolderNumberSHTM-0361-
dc.description.fundingSourceSelf-fundeden_US
dc.description.pubStatusPublisheden_US
dc.identifier.OPUS20977796-
dc.description.oaCategoryGreen (AAM)en_US
Appears in Collections:Journal/Magazine Article
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