Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/93115
PIRA download icon_1.1View/Download Full Text
Title: Determining the attributes that influence students’ online learning satisfaction during COVID-19 pandemic
Authors: Agyeiwaah, E
Badu Baiden, F 
Gamor, E 
Hsu, FC
Issue Date: Jun-2022
Source: Journal of hospitality, leisure, sport & tourism education, June 2022, v. 30, 100364
Abstract: The inevitable disruptions caused by COVID-19 in the hospitality and tourism education sector have made online learning a necessity rather than an option. This study employs the user experience questionnaire (UEQ) to examine students' online learning experiences specifically in the context of COVID-19. Data collection involved a Qualtrics online survey with a convenience sample of 216 tourism and hospitality students in Macau. Overall, results point to a generally positive appraisal of online attributes, but satisfaction is marginal. Initial principal component factor analysis generated three orthogonal factors of online learning attributes: “Perspicuity and dependability”; “Stimulation and attractiveness”; and “Usability and innovation”. Further regression analysis reveals that “Stimulation and attractiveness” is the strongest predictor of the students’ satisfaction regarding online learning during the COVID-19 disruptions. This novel finding points to the need for hospitality and tourism education institutions to develop an attractive and motivating visual environment for online course delivery since a stimulating online learning atmosphere is crucial in the context of the pedagogical disruptions caused by COVID-19. Nonetheless, these findings are specific to Chinese students and reflect their learning satisfaction which may differ in other contexts.
Keywords: Attributes
COVID-19 disruptions
Macau
Online learning
Satisfaction
Tourism and hospitality students
Publisher: Elsevier
Journal: Journal of hospitality, leisure, sport & tourism education 
EISSN: 1473-8376
DOI: 10.1016/j.jhlste.2021.100364
Rights: © 2021 Elsevier Ltd. All rights reserved.
© 2021. This manuscript version is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/.
The following publication Agyeiwaah, E., Badu Baiden, F., Gamor, E., & Hsu, F.-C. (2022). Determining the attributes that influence students’ online learning satisfaction during COVID-19 pandemic. Journal of Hospitality, Leisure, Sport & Tourism Education, 30, 100364 is available at https://dx.doi.org/10.1016/j.jhlste.2021.100364.
Appears in Collections:Journal/Magazine Article

Files in This Item:
File Description SizeFormat 
Badu-baiden_Determining_Attributes_That.pdfPre-Published version954.68 kBAdobe PDFView/Open
Open Access Information
Status open access
File Version Final Accepted Manuscript
Access
View full-text via PolyU eLinks SFX Query
Show full item record

Page views

57
Last Week
0
Last month
Citations as of Apr 14, 2025

Downloads

11
Citations as of Apr 14, 2025

SCOPUSTM   
Citations

66
Citations as of Dec 19, 2025

WEB OF SCIENCETM
Citations

31
Citations as of Aug 22, 2024

Google ScholarTM

Check

Altmetric


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.