Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/94932
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dc.creatorLin, Pearl-
dc.date.accessioned2022-09-01T07:59:22Z-
dc.date.available2022-09-01T07:59:22Z-
dc.identifier.urihttps://oer.lib.polyu.edu.hk/concern/works/r494vk62b-
dc.identifier.urihttp://hdl.handle.net/10397/94932-
dc.language.isoeng-
dc.publisherHong Kong Polytechnic University-
dc.subjectFood tourism-
dc.subjectTravel-
dc.subjectTourism-
dc.titleFood as a Universal Language in World Tourism-
dc.typeVideo-
dc.typeOER-
dc.contributor.departmentAcademic Registry-
dcterms.abstractAn online lecture on the topic of "Food as a Universal Language in World Tourism".This lecture is suitable for secondary school and university students as well as the general public.-
dcterms.alternative探索全球旅遊文化：從食物開始-
dcterms.issued2021-
Appears in Collections:Open Educational Resources
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