Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/114527
DC FieldValueLanguage
dc.creatorLo, Ada-
dc.creatorFung, Clare-
dc.identifier.urihttps://oer.lib.polyu.edu.hk/concern/works/m613mz16b-
dc.language.isoeng-
dc.language.isochi-
dc.publisherHong Kong Polytechnic University-
dc.subjectRestaurants-
dc.subjectRestaurants -- Marketing-
dc.subjectChina -- Hong Kong-
dc.titleAmico 1890 – Building Community Through Food and Creativity-
dc.typeCase Study-
dc.typeOER-
dcterms.abstract<p align="justify">Amico 1890, a cozy Italian diner in Mongkok, attracts young locals with its playful menu, social media presence, and personalized celebrations. However, its Chinese-only marketing, limited English menu, reservation-based promotions, and cash payment incentives may deter tourists, non-Chinese speakers, and cashless customers, potentially restricting broader customer growth. <p align="justify">Amico 1890 是旺角一家温馨的意式小餐馆,凭借其趣味十足的菜单、活跃的社交媒体宣传以及个性化的庆祝服务吸引了本地年轻顾客。然而,其仅限中文的营销、有限的英文菜单、仅针对预订的优惠活动以及鼓励现金支付的举措,可能会让游客、非中文使用者和习惯无现金支付的顾客望而却步,从而限制了其开拓更广泛客源的能力。-
dcterms.alternativeAmico 1890 — 通过美食与创意构建社区-
dcterms.issued2025-
Appears in Collections:Open Educational Resources
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