Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/96703
DC FieldValueLanguage
dc.creatorLiu, Shangshu Anthony-
dc.creatorChen, Yue Charlotte-
dc.creatorZou, Niannian Missy-
dc.creatorPan, Zewen Xavier-
dc.identifier.urihttps://ows.lib.polyu.edu.hk/s/ows/item/3559-
dc.language.isoEnglish-
dc.rightsAll rights reserved-
dc.subjectHotel Management-
dc.subjectTourism and Events Management-
dc.subjectComputing-
dc.subjectSustainability in Hospitality Industry-
dc.subjectBusiness Knowledge and Operations-
dc.title“Start Young” Hospitality Management Professional Challenge-
dc.typeFeature Story-
dc.typeOWS-
dcterms.abstractFour students (Mr.Liu Shangshu Anthony, Ms. Chen Yue Charlotte, Ms. Zou Niannian Missy, and Mr. Pan Zewen Xavier) from the SHTM formed a team RedFox to participate in the “2021 Guangdong Hong Kong Macao Greater Bay Area Integrated Resort Sustainable Business Case Study Competition: “Start Young” Hospitality Management Professional Challenge” organized by the University of Macao. They were given a task to write a report and give a presentation about the practical and innovative solutions to boost sustainability in various departments within hotels and resorts in Macau. The team tried our best to demonstrate our excellent business analytic capabilities and outstanding presentation skills in the topic of sustainability and resort management. They won recognition and compliment from the judges during the Q&A section and won the second place out of 23 teams from GBA universities.-
dcterms.accessRightsopen access-
dcterms.issued2022-12-
dcterms.LCSHHospitality industry -- Environmental aspects-
dcterms.LCSHHotel management -- China -- Macau (Special Administrative Region)-
dcterms.educationalLevelUndergraduate-
Appears in Collections:Outstanding Work by Students
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