Please use this identifier to cite or link to this item:
http://hdl.handle.net/10397/80843
DC Field | Value | Language |
---|---|---|
dc.contributor | Department of Chinese and Bilingual Studies | - |
dc.creator | Aoyama, R | - |
dc.date.accessioned | 2019-06-20T07:43:05Z | - |
dc.date.available | 2019-06-20T07:43:05Z | - |
dc.identifier.issn | 1727-7183 | en_US |
dc.identifier.uri | http://hdl.handle.net/10397/80843 | - |
dc.language.iso | ja | en_US |
dc.publisher | 香港日本語敎育硏究會 | en_US |
dc.rights | © 2017 SOCIETY OF JAPANESE LANGUAGE EDUCATION HONG KONG 香港日本語教育研究会 | en_US |
dc.rights | Posted with permission of the publisher. | en_US |
dc.rights | The following publication Aoyama, R. (2017). The diverse trajectories of Japanese food in Hong Kong : memories, authenticity and transformations. Japanese Studies, 20, 134-145 is available at https://www.japanese-edu.org.hk/jp/publish/gakkan/gakkan20.html | en_US |
dc.rights | The following publication 青山玲二郎 (2017). 香港における日本食の軌跡:記憶、正統性、変容. Nihon Gakkan, 20, 134-145 is available at https://www.japanese-edu.org.hk/jp/publish/gakkan/gakkan20.html | en_US |
dc.title | The diverse trajectories of Japanese food in Hong Kong : memories, authenticity and transformations | en_US |
dc.type | Journal/Magazine Article | en_US |
dc.identifier.spage | 134 | en_US |
dc.identifier.epage | 145 | en_US |
dc.identifier.volume | 20 | en_US |
dcterms.accessRights | open access | en_US |
dcterms.alternative | 香港における日本食の軌跡:記憶、正統性、変容 | - |
dcterms.bibliographicCitation | 日本學刊 (Nihon gakkan), July 2017, no. 20, p. 134-145 | - |
dcterms.isPartOf | 日本學刊 (Nihon gakkan) | - |
dcterms.issued | 2017-07 | - |
dc.identifier.ros | 2017007272 | - |
dc.description.validate | 201906 bcrc | en_US |
dc.description.oa | Version of Record | en_US |
dc.identifier.FolderNumber | a0313-n02 | en_US |
dc.description.pubStatus | Published | en_US |
Appears in Collections: | Journal/Magazine Article |
Files in This Item:
File | Description | Size | Format | |
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Aoyama_Diverse_Trajectories_Food.pdf | 299.77 kB | Adobe PDF | View/Open |
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