Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/63852
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dc.contributorSchool of Hotel and Tourism Managementen_US
dc.creatorWeber, Ken_US
dc.creatorHsu, Cen_US
dc.creatorSparks, Ben_US
dc.date.accessioned2017-02-09T08:30:44Z-
dc.date.available2017-02-09T08:30:44Z-
dc.identifier.issn1054-8408en_US
dc.identifier.urihttp://hdl.handle.net/10397/63852-
dc.language.isoenen_US
dc.publisherRoutledge, Taylor & Francis Groupen_US
dc.rights© 2015 Taylor & Francisen_US
dc.rightsThis is an Accepted Manuscript of an article published by Taylor & Francis in Journal of Travel & Tourism Marketing on 25 Aug 2015 (Published online), available online: http://www.tandfonline.com/10.1080/10548408.2015.1064060en_US
dc.subjectAcculturationen_US
dc.subjectService failureen_US
dc.subjectHotel brandsen_US
dc.subjectStaff ethnicityen_US
dc.subjectChineseen_US
dc.titleSame but different : Chinese-American and Mainland Chinese consumers’ perceptions of and behavior in a service failure situationen_US
dc.typeJournal/Magazine Articleen_US
dc.identifier.spage471en_US
dc.identifier.epage496en_US
dc.identifier.volume33en_US
dc.identifier.issue4en_US
dc.identifier.doi10.1080/10548408.2015.1064060en_US
dcterms.abstractGoing beyond the traditional East/West consumer differentiation in studying service failure, this article examined the impact of acculturation, together with ethnicity of service staff and origin of a hotel brand on consumers’ perceptions and behavioral responses. The research drew on four focus groups conducted in Beijing with 34 participants, followed by an experiment for which data were collected from 451 Chinese-Americans and 464 Mainland Chinese. Results showed significant differences in perceptions and behavioral responses following a service failure between Chinese-Americans and Mainland Chinese, and among Chinese-Americans with different acculturation strategies. Implications of study findings and directions for future research are discussed.en_US
dcterms.accessRightsopen accessen_US
dcterms.bibliographicCitationJournal of travel & tourism marketing, 2016, v. 33, no. 4, p. 471-496en_US
dcterms.isPartOfJournal of travel & tourism marketingen_US
dcterms.issued2016-
dc.identifier.eissn1540-7306en_US
dc.identifier.rosgroupid2015002026-
dc.description.ros2015-2016 > Academic research: refereed > Publication in refereed journalen_US
dc.description.oaAccepted Manuscripten_US
dc.identifier.FolderNumbera1591-
dc.identifier.SubFormID45557-
dc.description.fundingSourceOthersen_US
dc.description.fundingTextCaesar Hospitality Research Center at the University of Nevada, Las Vegas, USAen_US
dc.description.pubStatusPublisheden_US
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