Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/63612
Title: Developing ratios to evaluate triple bottom line for hotels
Authors: Pan, S 
Mak, B 
Tsai, H 
Issue Date: 2016
Source: Inaugural International Conference on Tourism & Leisure Studies: The Sustainability of Tourism and Leisure , University of Hawaii at Manoa, Honolulu, USA, 22-23 April, 2016 How to cite?
URI: http://hdl.handle.net/10397/63612
Appears in Collections:Conference Paper

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