Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/58773
Title: Gastronomy and its influence on how tourists experience a destination
Authors: Kivela, J
Issue Date: 2005
Source: Fifth International Conference on Culinary Arts and Sciences “Global and National Perspectives”, Warsaw, Poland, 27 June - 1 July 2005 How to cite?
URI: http://hdl.handle.net/10397/58773
Appears in Collections:Conference Paper

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