Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/51762
Title: Gastronomy and culinaria as a tourist attraction : do gastronomy tourists exist as a meaningful market segment?
Authors: Kivela, J
Issue Date: 2004
Source: 9th Symposium on Food and Beverage Management - 2004, organised by the Taiwan Hospitality and Tourism College and The Foundation of Chinese Dietary Culture, 26 - 27 April 2004, Hualien, Taiwan, ROC., Taiwan, 26-27 April 2004 (Keynote Address) How to cite?
URI: http://hdl.handle.net/10397/51762
Appears in Collections:Conference Paper

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