Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/454
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dc.contributorDepartment of Applied Biology and Chemical Technology-
dc.creatorDou, QP-
dc.creatorChan, TH-
dc.creatorSmith, DM-
dc.date.accessioned2008-12-19T02:31:00Z-
dc.date.available2008-12-19T02:31:00Z-
dc.identifier.urihttp://hdl.handle.net/10397/454-
dc.language.isoenen_US
dc.rightsAssignee: University of South Florida, Tampa, FL, United States.en_US
dc.rightsAssignee: McGill University, Canada.en_US
dc.rightsAssignee: The Hong Kong Polytechnic University.en_US
dc.subjectPolyphenol proteasome inhibitorsen_US
dc.subjectSynthetic green teaen_US
dc.subjectPolyphenolic compoundsen_US
dc.titlePolyphenol proteasome inhibitors, synthesis, and methods of useen_US
dc.typePatenten_US
dc.description.otherinformationUS7358383; US7358383 B2; US7358383B2; US7,358,383; US 7,358,383 B2; 7358383; Appl. No. 10/764,728en_US
dcterms.abstractThe present invention relates to synthetic green tea derived polyphenolic compounds, their modes of syntheses, and their use in inhibiting proteasomal activity and in treating cancers. The present invention is also directed to pharmaceutical compositions useful in methods of inhibiting proteasomes and of treating cancers.-
dcterms.bibliographicCitationUS Patent 7,358,383 B2. Washington, DC: US Patent and Trademark Office, 2008.-
dcterms.issued2008-04-15-
dc.description.countryUS-
dc.description.oaVersion of Recorden_US
Appears in Collections:Patent
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