Please use this identifier to cite or link to this item: http://hdl.handle.net/10397/21024
Title: Progress and development of information technology in the hospitality industry : evidence from cornell hospitality quarterly
Authors: Law, R 
Leung, D 
Au, N 
Lee, HA
Keywords: Information technology
Hospitality applications
Cornell Hospitality Quarterly
Issue Date: 2013
Publisher: SAGE Publications
Source: Cornell hospitality quarterly, 2013, v. 54, no. 1, p. 10-24 How to cite?
Journal: Cornell hospitality quarterly 
Abstract: In view of the synergistic interaction between technology and hospitality services, this article reports the findings of a study that analyzed articles related to information technology (IT) published in Cornell Hospitality Quarterly (CQ) and its predecessor, Cornell Hotel and Restaurant Administration Quarterly (CHRAQ), a first-tier journal that places emphasis on the application of research to hospitality businesses. Through an examination of content from CHRAQ's inaugural issue in the early 1960s to the latest volume (in mid-2011), ninety-five articles were identified as relevant. A content analysis revealed that more than half of the articles focused on the hospitality industry in general and that a substantial number of IT-related articles had been published since the 1980s. This article contributes to a better understanding of the progress of the IT research conducted by hospitality researchers over the past five decades.
URI: http://hdl.handle.net/10397/21024
ISSN: 1938-9655
EISSN: 1938-9663
DOI: 10.1177/1938965512453199
Appears in Collections:Journal/Magazine Article

Access
View full-text via PolyU eLinks SFX Query
Show full item record

SCOPUSTM   
Citations

22
Last Week
0
Last month
Citations as of Sep 16, 2017

WEB OF SCIENCETM
Citations

15
Last Week
0
Last month
1
Citations as of Sep 21, 2017

Page view(s)

59
Last Week
2
Last month
Checked on Sep 25, 2017

Google ScholarTM

Check

Altmetric



Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.